Simple Way to Prepare Speedy Wintermelon pork ribs barley soup

Hey everyone, it's John, welcome to our recipe site. Today, we're going to prepare a special dish, Easiest Way to Prepare Speedy Wintermelon pork ribs barley soup. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Wintermelon pork ribs barley soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wintermelon pork ribs barley soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can have Wintermelon pork ribs barley soup using 8 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Wintermelon pork ribs barley soup:

1. 400 g pork ribs
2. 1 round block wintermelon (about 1-inch thick)
3. 1 carrot
4. 2 tablespoons dried scallops
5. 3 tablespoons China barley
6. 2 honey dates
7. 1 sweet corn
8. Salt to taste

Steps to make to make Wintermelon pork ribs barley soup

1. Blanch the pork ribs in boiling water and rinse under running water to get rid of gunk.
2. Chop the carrot, wintermelon and sweet corn into chunks. Rinse the scallops, barley and honey dates.
3. Place all the ingredients in the slow cooker, fill with water and cook on low for 8-9 hours.

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Favorite Wintermelon pork ribs barley soup. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!