Recipe of Homemade Jan’s Crab Salad

Hello everybody, it's Louise, welcome to our recipe page. Today, we're going to prepare a special dish, Steps to Prepare Ultimate Jan’s Crab Salad. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Jan’s Crab Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jan’s Crab Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Jan’s Crab Salad is 8 or 4 if Larry is eating.. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Jan’s Crab Salad estimated approx 10 minutes.
To begin with this recipe, we must first prepare a few components. You can have Jan’s Crab Salad using 8 ingredients and 2 steps. Here is how you can achieve it.
Taste great on toasted hotdog buns, hamburger buns, crackers, or by itself.
Ingredients and spices that need to be Make ready to make Jan’s Crab Salad:
- 16 ounces imitation crab meat
- 1/2 small onion diced
- 1 celery rib diced
- 1 cup mayonnaise
- 1 tablespoon lemon juice
- 2 teaspoons Old bay seasoning
- 1/2 teaspoons dry dill
- Salt and pepper to taste
Instructions to make to make Jan’s Crab Salad
- Combine all above ingredients in a large bowl and stir.
- Best if chilled before serving. Refrigerator up to four days in an airtight container.
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So that's going to wrap it up with this special food Recipe of Award-winning Jan’s Crab Salad. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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