How to Make Favorite Swiss Steak

Hello everybody, it's John, welcome to our recipe page. Today, we're going to make a special dish, Steps to Make Any-night-of-the-week Swiss Steak. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Swiss Steak, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Swiss Steak delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Swiss Steak using 10 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Swiss Steak:

1. 2 lb beef round steak, 1" thick
2. 3 tbsp flour
3. 1/2 tsp salt
4. 1/4 tsp pepper
5. 2 tbsp cooking oil
6. 2 medium onions sliced
7. 2 celery ribs chopped
8. 16 oz stewed tomatoes with liquid
9. 2 tbsp worcestershire sauce
10. 1/4 tsp oregano

Instructions to make to make Swiss Steak

1. Cut meat into serving size pieces and dredge in flour
2. Sprinkle with salt and pepper.
3. In Dutch Oven,brown meat on both sides.
4. Top with onions and celery.
5. Combine tomatoes, Worcestershire, and oregano and spoon over vegetables. Cover and simmer 1.1/2 hours or until.tender.

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So that's going to wrap it up for this exceptional food How to Make Favorite Swiss Steak. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!