Easiest Way to Prepare Any-night-of-the-week Chinese Spicy Beef Stew

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Recipe of Homemade Chinese Spicy Beef Stew. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chinese Spicy Beef Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese Spicy Beef Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chinese Spicy Beef Stew is 4-6 people. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can cook Chinese Spicy Beef Stew using 16 ingredients and 5 steps. Here is how you can achieve it.

This is a traditional Chinese beef stew. Usually, we have it with white rice or white noodles. If you like, you can season it with Chinese chili oil and sprinkle finely chopped cilantro on top of it. The taste is so yummy! *Welcome to visit "Note-a-licious" blog! https://note-a-licious.blogspot.com/ FB: https://www.facebook.com/Note.a.licious

Ingredients and spices that need to be Prepare to make Chinese Spicy Beef Stew:

1. 2 rib eye steaks (about 2 lbs)
2. 1/2 of Daikon, chopped
3. 1 medium carrot, chopped
4. 10 cherry tomatoes, cut into half
5. 2 green onion, cut into pieces
6. 1 slice ginger
7. 2 hot pepper
8. 1 aniseed
9. 1 cinnamon stick
10. 1 bay leaf
11. ~~ Seasoning ~~
12. 1 Tbsp Chinese bean sauce
13. 3 Tbsp soy sauce
14. 1 Tbsp maple syrup
15. 1 Tbsp rice wine
16. 1 tsp salt

Steps to make to make Chinese Spicy Beef Stew

1. Brown both sides of the steaks, about 3 minutes each side. Then rest on a plate for 3 minutes before cutting into cubes and trim off extra fat. Meanwhile, prepare other ingredients.
2. 
3. Add a little bit veg. oil in the same pot then saute green onions, ginger, hot peppers, aniseed, and cinnamon stick.
4. Add cubed steaks and stir fry with all the seasoning. Then add water just over the steaks.
5. Add chopped Daikon, carrots, and bay leaf bring to boil. Turn to low heat. Cover with a lid (partially covered) and continue cooking for 25 minutes. After 25 minutes, move the pot away from the heat. Then cover the lid completely for 20 minutes. Enjoy~~

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So that is going to wrap this up for this exceptional food Simple Way to Prepare Perfect Chinese Spicy Beef Stew. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!