Steps to Prepare Homemade Tender Spare Ribs

Hey everyone, it's John, welcome to our recipe site. Today, I will show you a way to make a special dish, Steps to Make Any-night-of-the-week Tender Spare Ribs. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Tender Spare Ribs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tender Spare Ribs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can cook Tender Spare Ribs using 7 ingredients and 5 steps. Here is how you can achieve that.

I wanted to eat tender, fall-off-the-bone spare ribs. No hints in particular. Let the pressure cooker do all the work. Recipe by Jina shufu

Ingredients and spices that need to be Prepare to make Tender Spare Ribs:

1. 350 grams Pork spare ribs
2. 1 Water
3. 3 tbsp ★ Sugar
4. 1 tbsp ★ Sake
5. 2 tbsp ★ Soy sauce
6. 1 tbsp ★ Ketchup
7. 1 tbsp Grainy mustard

Instructions to make to make Tender Spare Ribs

1. Heat up a frying pan and cook the spare ribs on both sides until lightly browned.
2. Transfer the spare ribs to the pressure cooker. Add water - about half the amount of the meat. Bring to a boil over high heat, and skim off the scum.
3. Add the ★ ingredients, put the lid on and cook over high heat until it comes up to pressure. Turn down the heat to low and cook under pressure for 20 minutes. Turn the heat off and leave until the pressure comes down.
4. Take the lid off, and cook to reduce the sauce.
5. Add the grainy mustard, mix and it's done. The spare ribs are very tender, so be careful when you're transferring them to serving plates.

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So that's going to wrap it up with this exceptional food Simple Way to Make Quick Tender Spare Ribs. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!