Easiest Way to Prepare Favorite Nilagang Baboy (Pork Soup)

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Prepare Perfect Nilagang Baboy (Pork Soup). It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Nilagang Baboy (Pork Soup), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nilagang Baboy (Pork Soup) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Nilagang Baboy (Pork Soup) using 13 ingredients and 6 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Nilagang Baboy (Pork Soup):

1. Onion
2. Garlic
3. Bell pepper
4. Ginger
5. Pork ribs
6. Water
7. Petsay (bok choy)
8. Lutya
9. Cabbage
10. Fish sauce
11. Salt
12. Pepper
13. cooking Oil

Steps to make to make Nilagang Baboy (Pork Soup)

1. Heat the pan. Put cooking oil. Sauté the onion, garlic, bell pepper, and ginger.
2. Put the pork ribs and let it sauté for about 15mins.
3. Put lutya and water after 15min/20mins. Wait until it boiles.
4. After boiling put the petsay(bok choy) and cabbage.
5. Put a little salt, pepper and fish sauce to taste.
6. And served it with rice.

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Homemade Nilagang Baboy (Pork Soup). Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!